ALZA, Yessi; NOVITA, Lidya; ZAHTAMAL, Zahtamal. Identifikasi Nilai Gizi Makro dan Mikro Tepung Labu Kuning Khas Riau. Sang Pencerah: Jurnal Ilmiah Universitas Muhammadiyah Buton, [S. l.], v. 9, n. 1, p. 249–259, 2023. DOI: 10.35326/pencerah.v9i1.2822. Disponível em: https://jurnal-umbuton.ac.id/index.php/Pencerah/article/view/2822. Acesso em: 1 aug. 2025.